Analysis of physicochemical indexes and bacterial diversity of swollen vinegar
MOU Juan, LIU Fang, WANG Xingjie, LIU Aiping, AO Xiaolin, LI Jianlong, LIU Shuliang
Food and Fermentation Industries . 2021, (20): 278 -284 .  DOI: 10.13995/j.cnki.11-1802/ts.026764

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