Application prospect of Pickering emulsions based on hydrophobicallymodifified starches in emulsified minced meat products
ZHOU Fengchao, YANG Qingyu, LIN Guorong, FANG Chaoyi, LI Dan, DENG Shibin, WANG Lixia
Food and Fermentation Industries . 2021, (21): 290 -295 .  DOI: 10.13995/j.cnki.11-1802/ts.026980

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