Effects of hydroxyl radical oxidation on the structure and functional property of arachin
YIN Kehong, YANG Xi, ZHAO Xiufei, YANG Xi, LI Yunqian, ZHANG Xuechun
Food and Fermentation Industries . 2022, (4): 24 -31 .  DOI: 10.13995/j.cnki.11-1802/ts.027619

Powered by Beijing Magtech Co. Ltd,.