Effects of crude Sphallerocarpus gracilis polysaccharides on proliferation of Lactobacillus plantarum CGMCC-15801 and Lactobacillus rhamnosus CGMCC-16103
YE Zichen, WANG Teng, YANG Yun, DONG Junwei, LIU Shaodong, WANG Kai, ZHANG Shixuan, LI Xing, SHEN Qiang, LIU Diru
Food and Fermentation Industries
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2022, (4): 207
-212
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DOI: 10.13995/j.cnki.11-1802/ts.027934
