Research on the free radical scavenging ability and physicochemical properties of the polysaccharides in Gelidium crinale
PEI Yu, YANG Shengtao, FENG Rui, ZHOU Chunxia, HONG Pengzhi
Food and Fermentation Industries . 2022, (4): 235 -242 .  DOI: 10.13995/j.cnki.11-1802/ts.027851