Reform and practice of student-centered online and offline mixed teaching of Principles of Fermentation Technology under the background of provincial first-class major
WANG Yanyan, YU Fang, SUN Yumei, CHEN Ming, WANG Liang, LIU Zhiwen, JIN Zhaoxia, ZHANG Yue
Food and Fermentation Industries . 2022, (8): 336 -340 .  DOI: 10.13995/j.cnki.11-1802/ts.028949

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