Stress resistance potential mining of Bacillus aquiflavi 3H-10 and the mechanism of its ethanol tolerance
CHENG Kun, LIU Rui, ZHENG Jia, ZHAI Lei, YAO Su
Food and Fermentation Industries . 2022, (11): 24 -29 .  DOI: 10.13995/j.cnki.11-1802/ts.029692

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