Optimization on removal conditions of pesticide residues in purple cabbage and lettuce using potassium ferrate combined with surfactant
WEI Xiaoyi, XU Hanyu, ZHANG Luyao, SI Xiaojing, HAN Mei, CUI Linlin
Food and Fermentation Industries . 2022, (11): 192 -199 .  DOI: 10.13995/j.cnki.11-1802/ts.030717

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