Probiotic properties of Bacillus thuringiensis IX-01 extracellular polysaccharide in vitro
GAO Zexin, SUN Wu, XU Lingming, ZHANG Leilei, ZHU Li, ZHAN Xiaobei
Food and Fermentation Industries . 2022, (12): 1 -8 .  DOI: 10.13995/j.cnki.11-1802/ts.030184

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