Evaluation on malolactic fermentation performance of Lactobacillus plantarum in wine fermentation with different grape varieties
LU Wenxuan, ZHANG Biying, BADAN Jiabu, SHI Kan, LIU Shuwen
Food and Fermentation Industries . 2022, (12): 82 -89 .  DOI: 10.13995/j.cnki.11-1802/ts.029227

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