Effect of mechanical ball milling treatment on physicochemical properties and microstructure of Chimonobambusa quadrangularis powder
TANG Caidie, ZHANG Fusheng, YANG Jinlai, WU Liangru, ZHENG Jiong
Food and Fermentation Industries . 2022, (12): 175 -182 .  DOI: 10.13995/j.cnki.11-1802/ts.028090

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