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中文
Fermentation technology of
Pueraria lobata-Hovenia dulcis
and its anti-alcoholic effect
NI Yiyu, ZHAO Daqing, NI Weifeng, ZENG Jing, BAI Zhulin, WANG Siming
Food and Fermentation Industries . 2022, (
16
): 209 -215 . DOI: 10.13995/j.cnki.11-1802/ts.030308