Effect of green removing method and freezing superfine grinding on properties of mulberry leaves
XIONG Huiwei, MIN Hua, XING Shengping, FU Xiaoji, LIU Guangxian, LI Jin, LI Chaozhi, ZHU Jianhang
Food and Fermentation Industries . 2022, (21): 174 -179 .  DOI: 10.13995/j.cnki.11-1802/ts.032652

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