Effect of broccoli leaf polyphenols-tapioca starch/pectin composite film on the refrigerated mutton
WEI Jinwen, KONG Xiangying, ZHANG Wei, CAO Hui, YU Qunli, HAN Ling
Food and Fermentation Industries . 2022, (21): 232 -238 .  DOI: 10.13995/j.cnki.11-1802/ts.029711

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