Preparation of curcumin-loaded nanofibers by air-assisted electrospinning and the effect of Maillard reaction on fiber properties
LUO Shiyuan, YANG Cheng, CHEN Zaihan, SUN Qihang, AN Jianhui, DENG Lingli, TAN Linli
Food and Fermentation Industries . 2022, (22): 46 -53 .  DOI: 10.13995/j.cnki.11-1802/ts.032812

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