The preparation of broad-spectrum antibodies and their application in the rapid detection of food safety
ZHANG Kaihui, LIU Yuan, CUI Yan, WU Haofen, XU Yongjun, MA Ziyu, JI Yanwei
Food and Fermentation Industries . 2022, (22): 311 -318 .  DOI: 10.13995/j.cnki.11-1802/ts.032822

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