2,4-dichlorophenoxyacetic acid combined with salt stress increased lipid production of Chlorella vulgaris
WANG Yilin, MO Chuangrong, XU Xuetang, HUANG Lizhen, TAN Shun, LU Zuyi, WANG Lujie, PANG Ruilin
Food and Fermentation Industries . 2022, (24): 105 -110 .  DOI: 10.13995/j.cnki.11-1802/ts.031174

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