Research progress of near-infrared spectroscopy and imaging detection for adulteration and quality evaluation of woody oil products
YUAN Weidong, JIANG Hongzhe, JU Hao, LI Xingpeng, ZHOU Hongping
Food and Fermentation Industries . 2023, (2): 307 -315 .  DOI: 10.13995/j.cnki.11-1802/ts.031433