Double-yeast simultaneous fermentation of Lachancea thermotolerans with Saccharomyces cerevisiae to produce sour beer
FU Xiaofen, GUO Liyun, SHI Yamin, XIE Xin, SONG Yumei, LI Shizhong
Food and Fermentation Industries . 2023, (4): 154 -160 .  DOI: 10.13995/j.cnki.11-1802/ts.031974

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