Enhancing the epsilon-poly-L-lysine biosynthesis of Streptomyces albulus by a pH-DO combined regulation strategy
WU Mengping, WANG Liang, ZHANG Jianghua, ZHANG Hongjian, CHEN Xusheng
Food and Fermentation Industries . 2023, (5): 9 -17 .  DOI: 10.13995/j.cnki.11-1802/ts.031500

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