Preparation and characterization of salmon (Salmo salar) skin collagen
YE Tong, HE Jianlin, LI Yushuang, ZHANG Xingkun, GAO Xiyuan, CHEN Junde
Food and Fermentation Industries . 2023, (6): 71 -78 .  DOI: 10.13995/j.cnki.11-1802/ts.030497

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