Chemical composition and antioxidant activities of apple cider fermented with non-Saccharomyces yeast Kluyveromyces marxianus
LAN Qing, ZHANG Zhiyong, YU Yao, ZHOU Jungang, LYU Hong
Food and Fermentation Industries . 2023, (7): 80 -89 .  DOI: 10.13995/j.cnki.11-1802/ts.032634

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