Effects of different drying methods on sensory quality of Dictyophora rubrovalvata
MENG Lingshuai,WANG Rui,ZHENG Tingting,ZHANG Xinwei, MU Fen,CHEN Guangxian,SHU Qicheng,MA Chao
Food and Fermentation Industries . 2023, (7): 249 -255 .  DOI: 10.13995/j.cnki.11-1802/ts.029910

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