Research progress on dominant microorganisms and their interactions in sourdough
SU Shan, WANG Yuting, WU Jie, LIU Shuliang, LIU Aiping
Food and Fermentation Industries . 2023, (7): 316 -323 .  DOI: 10.13995/j.cnki.11-1802/ts.032330

Powered by Beijing Magtech Co. Ltd,.