Effects of different fermentation methods on flavor and content of biogenic amine of Daocai
LIU Xueting, WANG Xueli, XU Zhihu, QIU Shuyi, CHENG Yanwei, LI Zhen
Food and Fermentation Industries . 2023, (8): 151 -158 .  DOI: 10.13995/j.cnki.11-1802/ts.032893

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