Comparison of physical properties between diacylglycerol oleogels and triacylglycerol oleogels and preliminary investigation of their mechanisms
ZHENG Ling, ZHONG Jinfeng, LIU Xiong, QIN Xiaoli
Food and Fermentation Industries . 2023, (9): 142 -149 .  DOI: 10.13995/j.cnki.11-1802/ts.033826

Powered by Beijing Magtech Co. Ltd,.