Effects of different color protection methods on physicochemical properties of asparagus powder
ZHAO Shishan, LI Shaobin, SHI Jianbin, SUI Yong, CAI Sha, XIONG Tian, CAI Fang, MEI Xin
Food and Fermentation Industries . 2023, (9): 283 -290 .  DOI: 10.13995/j.cnki.11-1802/ts.031390

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