Research progress on functional components of plant-derived antioxidants and their application in cured meat products
TAN Junrui, HE Xiaorong, WANG Caixia, LI Cheng, YE Qi, CHEN Hong, LIU Yuntao, CHEN Saiyan, ZENG Zhen
Food and Fermentation Industries . 2023, (10): 336 -342 .  DOI: 10.13995/j.cnki.11-1802/ts.032545

Powered by Beijing Magtech Co. Ltd,.