β-aminobutyric acid induces priming defence and enhances the accumulation of soluble sugars in postharvest grape berry
LEI Changyi, WANG Kaituo, LI Chunhong, WANG Jinsong, TAN Meiling, WANG Jing, ZHOU Daxiang
Food and Fermentation Industries . 2023, (12): 23 -32 .  DOI: 10.13995/j.cnki.11-1802/ts.032271

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