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中文
Separation of antioxidant peptides from salted duck egg white by ultrafiltration combined with medium-pressure column chromatography
XIE Liangliang, LI Jingjing, CAI Weirong
Food and Fermentation Industries . 2023, (
13
): 159 -164 . DOI: 10.13995/j.cnki.11-1802/ts.032458