Effects of ultra-micronization defatted rice bran on flour processing characteristics, moisture distribution, and noodle quality
HU Han, WANG Yashu, ZHANG Yuxin, QIAN Xin, ZHOU Wenhua
Food and Fermentation Industries . 2023, (13): 222 -229 .  DOI: 10.13995/j.cnki.11-1802/ts.032301

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