Analysis of flavor characteristics of Procambarus clarkia in different cooking methods
SHA Xiaomei, JIANG Wenli, LI Xin, ZHANG Binbin, XIE Zuohua, HUANG Guotai, TU Zongcai
Food and Fermentation Industries . 2023, (13): 288 -296 .  DOI: 10.13995/j.cnki.11-1802/ts.031877

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