Optimization of preparation technology for crude polysaccharide CP50 from Cyclocarya paliurus and its inhibitory effects on xanthine oxidase
SU Hongxia, GAO Jing, JIANG Min, JIA Yao
Food and Fermentation Industries . 2023, (14): 88 -93 .  DOI: 10.13995/j.cnki.11-1802/ts.033408

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