Residue analysis and dietary risk assessment of metiramin and pyraclosrtrobin in Zanthoxylum bungeanum Maxim
ZHANG Yaohai, ZHAO Qiyang, WANG Chengqiu, JIAO Bining
Food and Fermentation Industries . 2023, (16): 261 -268 .  DOI: 10.13995/j.cnki.11-1802/ts.033611

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