Metabolic engineering modified Saccharomyces cerevisiae to produce β-carotene by fermentation
LI Yuantao, SHI Guiyang, ZHANG Liang, DING Chongyang, ZHOU Jingwen, LI Youran, XU Sha
Food and Fermentation Industries . 2024, (14): 26 -34 .  DOI: 10.13995/j.cnki.11-1802/ts.038899

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