Effect of stearic acid with different degrees of esterification on the properties of oleogels
SHI Yumeng, ZHANG Mengyan, CHEN Licheng, LIU Chunhuan, LIANG Rong, YANG Cheng
Food and Fermentation Industries . 2024, (14): 88 -96 .  DOI: 10.13995/j.cnki.11-1802/ts.039223