Study on characteristic aroma components in Exidia sp.
SONG Guihua, WANG Yiwen, ZHOU Zhilei, CAO Xuzhen, LUO Sangjiangcai, DE Yang, MAO Jian
Food and Fermentation Industries . 2024, (15): 306 -314 .  DOI: 10.13995/j.cnki.11-1802/ts.036671