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中文
Antibacterial stability and mechanism of silymarin against
Staphylococcus aureus
WANG Jiakang, TANG Haoguo, CHEN Jing, SI Qihe, SHEN Ruxiao
Food and Fermentation Industries . 2024, (
19
): 63 -71 . DOI: 10.13995/j.cnki.11-1802/ts.037617
