Antioxidant and hypoglycemic activities of purple Prunus cerasifera Ehrh extracts and identification of chemical constituents
LUO Shibo, LIU Wei, XIE Xing, FENG Yaping, PENG Chunyan, ZHANG Lu
Food and Fermentation Industries . 2024, (19): 191 -200 .  DOI: 10.13995/j.cnki.11-1802/ts.039997

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