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中文
Mechanism of effect of gelatin on whipping properties of oleogel-based whipped cream
LIU Yingjie, FENG Xin, ZHU Hankun, YU Yong, ZHOU Hongyuan, MA Liang, ZHANG Yuhao
Food and Fermentation Industries . 2024, (
20
): 88 -95 . DOI: 10.13995/j.cnki.11-1802/ts.037628
