Fermentation process of rose black tea and non-targeted metabolomics analysis of water extract and evaluation of antioxidant activity in vitro
ZHANG Fei, LI Yujing, PENG Chunxiu, GONG Jiashun
Food and Fermentation Industries . 2024, (20): 216 -225 .  DOI: 10.13995/j.cnki.11-1802/ts.038051

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