A quality classification method of pit mud based on physicochemical, flavor substance and stoichiometry
NI Xingting, SUN Xizhen, LIU Huaichen, CHEN Jie, GUO Zhengxiang, SHEN Rui, WANG Yongzeng, CAO Juejue, HUANG Zhian, LI Qiang, YANG Qiang
Food and Fermentation Industries
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2024, (20): 335
-340
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DOI: 10.13995/j.cnki.11-1802/ts.039301
