Physicochemical properties and antioxidant activity of corn silk crude polysaccharide prepared by liquid-state fermentation
FAN Jiaqian, GONG Chunyu, WANG Yan, WU Hongyan, WANG Tuoyi
Food and Fermentation Industries . 2024, (21): 128 -135 .  DOI: 10.13995/j.cnki.11-1802/ts.038054

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