Effect of thermal pretreatment of skim milk powder on quality of butter-based whipping cream
YANG Meng, XU Feifei, LIU Fei, CHEN Maoshen, ZHONG Fang
Food and Fermentation Industries . 2024, (24): 28 -35;43 .  DOI: 10.13995/j.cnki.11-1802/ts.038648

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