Effects of diacetyl treatment on storage quality and antioxidant capacity of fresh-cut broccoli
ZHANG Yuping, MO Liyuan, DING Huimin, SHI Junyan, WANG Wenliang, WANG Yansheng, QIAO Liping
Food and Fermentation Industries . 2024, (24): 114 -122 .  DOI: 10.13995/j.cnki.11-1802/ts.038197

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