Determination of 33 mycotoxins in edible plant source Jiaosu by ultra performance liquid chromatography tandem mass spectrometry
DING Xueyan, SHAO Ruiting, JIANG Jie
Food and Fermentation Industries . 2024, (24): 339 -345 .  DOI: 10.13995/j.cnki.11-1802/ts.039617

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