Review on characteristics and applications of curcumin for both food and medicine
JIANG Hao, ZHANG Mutang, WU Liuqing, CHEN Ying, CHEN Yena, WEN Jinpei, QI Heming, BAI Weidong
Food and Fermentation Industries . 2025, (4): 363 -373 .  DOI: 10.13995/j.cnki.11-1802/ts.039522

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