Evaluation of in vitro probiotic characteristics and safety of Lactobacillus plantarum isolated from breast milk and infant feces
XU Jingjing, YU Junjuan, YAN Haodong, ZHANG Chenchen, KANG Wenli, PAN Lina, WANG Jiaqi, LI Wei, GU Ruixia
Food and Fermentation Industries . 2025, (6): 144 -151 .  DOI: 10.13995/j.cnki.11-1802/ts.038354