Fatty acid composition and differential analysis during accelerated oxidation of goat milk and milk powder
XUE Haiyan, WEI Yi, MENG Yi, LIU Xiaofeng, TAN Yalin, WU Yawen
Food and Fermentation Industries . 2025, (6): 159 -167 .  DOI: 10.13995/j.cnki.11-1802/ts.039128

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