Changes in quality properties and antioxidant activity of blueberry juice under different storage temperatures and times
HE Wanying, HUANG Zhanrui, ZHAO Dan, ZHAO Liangzhong, LONG Zhanqian, ZHANG Renhua
Food and Fermentation Industries . 2025, (6): 193 -199 .  DOI: 10.13995/j.cnki.11-1802/ts.039623

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